“Yu Peng” – Traditional Home Made Fish Cakes

I wonder if anyone or rather anyone’s grandparents still make these delectable fish cakes because these little small wonders are just so heavenly. But these requires specific skills and of course, the right recipe to make it work. My grandmother used to make this and boy, I miss those times. If only I had cherished those times. Nevertheless, my dad tried to make it last weekend, he didn’t exactly nailed it but yes, he did come close to it.



It’s a pity that I only get to eat these once a year, so I have decided to learn how to cook it. If I ever do make it the next time around, I’ll post it up.

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