In conjunction with the up-coming Mid-Autumn festival, the team of chefs in Royal Gourmet have came up with a variety of moon cakes; Snow Skin Durian Paste, Snow Skin Pandan Lotus Paste, Sugar Free White Lotus Paste Single Yolk, Lotus Paste Single Yolk, Pure Lotus Paste and Pure Red Bean Paste. Out of the many types above, I got to sample the following moon cakes which was the first time I’m eating them this year!
- Snow Skin Durian Paste | RM 88
- Snow Skin Pandan Lotus Paste | RM 78
- Sugar Free White Lotus Paste Single Yolk | RM 88
- Lotus Paste Single Yolk | RM 82
- Pure Lotus Paste | RM 78
- Pure Red Bean Paste | RM 68
If you prefer to have more choices, you can also opt for the Deluxe sets where you have the option to mix and match a couple of the flavours together and get the best of them all.
- Deluxe 1 (2 Red Bean Paste + 2 Lotus Paste) | RM 73
- Deluxe 2 (2 Lotus Paste Single Yolk + 2 Red Bean Paste) | RM 75
- Deluxe 3 (2 Lotus Paste + 2 Lotus Paste Single Yolk) | RM 80
Now, for the best part for you, reading the post right now is that I have a 15% discount voucher for my readers which you redeem from Royal Gourmet of Premiere Hotel or at Paradigm Mall too! Just present this voucher and voila, 15% off on your moon cakes!
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